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Roasted Spaghetti Squash

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Ingredients

I also learned that I had been severely overcooking my squash. Cooking the squash for 45 minutes at 350ΒΊF will ensure the squash strands stay firm not mushy πŸ‘πŸ‘

Finally, thanks to @ahsabelli, I also learned that roasted spaghetti squash tossed with @liemessa’s viral favorite baked feta and tomatoes is a match made in heaven πŸ’―πŸ’―πŸ’―

The recipe for the baked feta and tomatoes is linked in profile. You will find the spaghetti squash cooking method in the baked feta and tomatoes post πŸ€—β£

I hope you love it πŸ‘‹πŸ‘‹πŸ‘‹πŸ‘‹πŸ‘‹

Directions

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