Pete's Scratch Pancakes

• servings: 9 pancakes
• active time: 15 minutes
• total time: 20 minutes

Ingredients

2 cups flour

3 tablespoons sugar

1/2 teaspoon salt

1 tablespoon baking powder

2 eggs, beat them separately before adding to mixture

1/4 cup butter, melted (1/8 of a pound)

1 3/4 cups milk

Directions

Mix the dry items first.

Combine the eggs and melted butter to the milk and slowly stir into the flour mixture.

Heat the griddle to325 F or the pan to medium high let sit at least 10 minutes while heating the griddle orpan.

These will be high, but light and fluffy -- .

Nutrition

• Calories: 209.6
• Total Fat: 8.2
• Saturated Fat: 4.7
• Cholesterol: 61.5
• Sodium: 334.9
• Total Carbohydrate: 28.1
• Dietary Fiber: 0.8
• Total Sugars: 4.3
• Protein: 5.9