Name: Macaroon Barefoot Contessa
Ingredients: Barefoot Ontara Macaroon; 14oz coconut. 1 bag; 1 tsp purer Vanilla; 2 X-Large eggs whites (room temp). Whipped to peaks; 1/4tsp salt; Can Condensed milk; Combine Coconut, milk+vanilla

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Whip Egg and dsalt  on hi  until medium peaks -

Drop-onto parchment 1 3/4" Diameter ( or ice creamscoop)

BAKE, can broil last minute the dips. Chocolate

2 X-Large eggs whites  (room temp). Whipped to peaks

Macaroon Barefoot Contessa

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