Meatball Sub Bubble Up Bake

• servings: 6
• total time: 45 mins

Ingredients

1 can Pillsbury Grands Biscuits

1 bag frozen meatballs

1½ cup to 2 cups spaghetti sauce

1½ cups shredded mozzarella

Directions

Cut the uncooked biscuits into 8ths.

Place into greased 9×13 dish.

Cover with sauce, start with 1½ cups, add more if you think it needs a little extra.

Place the meatballs on top of the biscuits.

Sprinkle with the cheese.

Bake at 375 for about 30-40 minutes.

Serve to your hungry family!