Crack Chicken Hashbrown Casserole

Ingredients

1 cup frozen hashbrowns

1 wedge light laughing cow cheese

1/4 cup cream of chicken soup

1/4 cup plain Greek yogurt

1/2 tsp ranch seasoning

1 tbsp shredded cheese

1 tbsp bacon bits

3-4 oz shredded chicken (cooked)

Directions

Spray a glass baking dish with cooking spray. Mix all ingredients together and place in dish. Lightly sprinkle with additional cheese. Bake at 375 for 25 minutes.