Ashlee's Recipes
Gummy Candy
12 servings
servings10 minutes
active time25 minutes
total timeIngredients
½ cup water
1 ½ ounces unflavored gelatin
1 (.6 ounce) package sugar-free fruit flavored gelatin mix
Directions
Stir water and both gelatins together in a saucepan until a dough forms. Warm over medium heat until melted.
Pour mixture into candy molds or onto a rimmed baking sheet. Freeze until firm, about 10 minutes.
Unmold candies, or cut shapes with cookie cutters.
Nutrition
Serving Size
-
Calories
15 kcal
Total Fat
-
Saturated Fat
-
Unsaturated Fat
0 g
Trans Fat
-
Cholesterol
-
Sodium
19 mg
Total Carbohydrate
1 g
Dietary Fiber
-
Total Sugars
-
Protein
3 g
12 servings
servings10 minutes
active time25 minutes
total time