When You Need a Warm Hug, Stuffed Squash Will Do It

Ingredients

For the acorn squash

2 acorn squash, bottoms removed and cut in half

1/2 tbsp extra virgin olive oil per half of the acorn squash

1/2 tsp coarse sea salt per half acorn squash

1 twist fresh cracked black pepper per acorn squash half

For the stuffing

1 tbsp extra virgin olive oil

2/3 cup diced yellow onion

2 large cloves minced garlic

3/4 cup cranberries

1 lb mild Italian Sausage, uncased

1/2 cup chopped walnuts

2 cups fresh spinach

4-6 oz smoked gouda cheese

For serving: Additional cheese, fresh parsley and coarse sea salt and fresh cracked black pepper.

Full recipe at Sugar Maple Farmhouse. 🔗 in profile