Umami
Umami

Mum’s Recipes

Poppycock

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servings

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total time

Ingredients

8 c popcorn

1 3 oz package pecans

1 3 oz almonds

1 1/2 c brown sugar

1 c margarine

1/2 c syrup

Directions

Boil syrup 10 minutes until taffy shade & comes away from sides of pan.

Pour over corn on greased cookie sheet.

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servings

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total time
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