Pasta

Hot Dog Pasta Recipe

Name: Hot Dog Pasta Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6 servings
Ingredients: 2 tbsp butter; 1/2 large onion (diced); 3 cloves of garlic (minced OR 1 Tbsp Brazilian Sofrito); 16 oz short pasta (I used rotelle); 32 oz jar of Marinara sauce** (I used costco brand); 2 ½ cups water**; 2 cups heavy cream; 2x 16oz package of hot dogs (sliced); 2 cups olives (pitted and sliced); 1/4 cup parsley (finely minced); parmesan cheese to taste (optional)

6 servings

servings

10 minutes

active time

20 minutes

total time

Start Cooking

Ingredients

2 tbsp butter

1/2 large onion (diced)

3 cloves of garlic (minced OR 1 Tbsp Brazilian Sofrito)

16 oz short pasta (I used rotelle)

32 oz jar of Marinara sauce** (I used costco brand)

2 ½ cups water**

2 cups heavy cream

2x 16oz package of hot dogs (sliced)

2 cups olives (pitted and sliced)

1/4 cup parsley (finely minced)

parmesan cheese to taste (optional)

Directions

Put your instant pot on saute mode and melt the butter.

When the butter is melted, add the onions and saute until they are transparent - about a minute.

Add the garlic, and saute another minute or two.

Turn off the pot, and add the pasta, the marinara sauce, the water, the cream, the hot dogs, and the olives. Give it all a big stir, and arrange everything so that everything or MOST of everything is covered with liquid.

Close the pot and turn on manual mode for 6 minutes.

After 6 minutes, release the pressure manually and carefully. Open the pot. Give everything a big stir, add the parsley, and stir again.

Serve with more parsley and a sprinkling of parmesan cheese.

Nutrition

Serving Size

Calories

662 kcal

Total Fat

37 g

Saturated Fat

20 g

Unsaturated Fat

15 g

Trans Fat

Cholesterol

90 mg

Sodium

1459 mg

Total Carbohydrate

70 g

Dietary Fiber

6 g

Total Sugars

11 g

Protein