Umami Recipes
Umami Recipes

Air Fryer Recipes ๐ŸŽ„โ›„๏ธ

Air-fryer brownies

9 servings

servings

45 minutes

total time

Ingredients

125g butter

125g dark chocolate , roughly chopped

2 eggs

175g caster sugar

80g plain flour

20g cocoa powder

40g white chocolate chips

Directions

Melt the butter and dark chocolate together in a small pan over a low heat, or in the microwave in 30-second bursts until smooth. Leave to cool for a few minutes. Line a square cake tin (that can fit in your air-fryer) with baking parchment.

Heat the air-fryer to 160C. Whisk the eggs, sugar and a pinch of salt together using an electric whisk until thickened and creamy.

Sift over the flour and cocoa powder, and pour in the melted chocolate and butter mixture. Using a spatula, gently fold everything together until evenly combined, then stir in the white chocolate chips.

Pour the batter into the prepared tin and air-fry for 25-35 mins until set with a slight wobble in the centre. Leave to cool completely before cutting into squares.

Nutrition

Serving Size

-

Calories

339

Total Fat

20 g

Saturated Fat

12 g

Unsaturated Fat

-

Trans Fat

-

Cholesterol

-

Sodium

0.32 mg

Total Carbohydrate

35 g

Dietary Fiber

2 g

Total Sugars

27 g

Protein

4 g

9 servings

servings

45 minutes

total time
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