These Chewy Peanut Butter Cookies Are the Ultimate Treat! So

• total time: 3 hours 10 minutes

Ingredients

1 cup peanut butter

1 cup butter, room temperature

1½ cups brown sugar

½ cup sugar

2 large eggs

2 tsp vanilla extract

1 tsp salt

1½ tsp baking soda

2½ cups flour

Extra sugar for rolling

Directions

Mix Ingredients: In a mixer, combine peanut butter, butter, brown sugar, and sugar. Add in the eggs, vanilla, salt, and baking soda. Gradually mix in the flour until combined.

Shape & Roll: Roll the dough into small balls, then roll them in sugar.

Chill Dough: After rolling in sugar, cover the dough balls and chill for approximately 3 hours in the fridge.

Preheat Oven: Preheat your oven to 375°F (190°C).

Bake: Place the chilled dough balls on a baking sheet and bake for about 10 minutes or until the edges are golden but the centers are still soft.

Cool & Enjoy: Let the cookies cool slightly before transferring them to a wire rack to finish cooling.