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Umami

VanBuren Recipes

MY TACO SEASONING RECIPE

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Ingredients

1 tablespoon chili powder

½+ teaspoon garlic powder

½+ teaspoon onion powder

SCANT ¼  teaspoon crushed red pepper flakes

½  teaspoon dried oregano

½+  teaspoon smoked paprika

1  teaspoons ground cumin

1 teaspoon black pepper

1 teaspoon corn starch

1 tablespoon beef better than bouillon

⅔ Cup water

Directions

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servings

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