Name: I Love Me Some Turkish Pasta, but Afghan Macaroni Is the Og
Ingredients: This dish has been clutch from childhood to adulthood and everything in between. If you love 𝘮𝘢𝘯𝘵𝘶 (afghan dumplings) then this homemade, deconstructed version will win you over!; Can you believe you can make this delicious dish for under $10 in under 10 minutes!; Here’s everything you’ll need:; Medium sized pasta shells (I prefer this pasta shape because it really captures all the delicious goodness of the 𝘬𝘰𝘧𝘵𝘢 meat and sauces); Ground beef/veal (support your local butcher shops ♥️); One chopped onion; One minced garlic; Tomato paste; Garlic yogurt sauce (I add sour cream to this to make it nice and thick); Garnish with dry mint, fresh parsley, paprika, cayenne and a pinch of salt and pepper and you have yourself the perfect home cooked meal!; Are you team Turkish pasta or Afghan macaroni? 😏

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This dish has been clutch from childhood to adulthood and everything in between. If you love 𝘮𝘢𝘯𝘵𝘶 (afghan dumplings) then this homemade, deconstructed version will win you over!

Can you believe you can make this delicious dish for under $10 in under 10 minutes!

Medium sized pasta shells (I prefer this pasta shape because it really captures all the delicious goodness of the 𝘬𝘰𝘧𝘵𝘢 meat and sauces)

Ground beef/veal (support your local butcher shops ♥️)

Garlic yogurt sauce (I add sour cream to this to make it nice and thick)

Garnish with dry mint, fresh parsley, paprika, cayenne and a pinch of salt and pepper and you have yourself the perfect home cooked meal!

Are you team Turkish pasta or Afghan macaroni? 😏

I Love Me Some Turkish Pasta, but Afghan Macaroni Is the Og

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