Super Easy Chicken and Dumplings

• servings: 8 servings
• active time: 5 minutes
• total time: 20 minutes

Ingredients

2 (10.5 ounce) cans condensed cream of chicken soup

3 (14 ounce) cans chicken broth

3 cups shredded cooked chicken meat

2 (10 ounce) cans refrigerated biscuit dough

Directions

Gather all ingredients.

Stir condensed soup, chicken broth, and shredded chicken together in a large saucepan over medium-high heat until it begins to simmer.

Cut each biscuit into quarters, and gently stir into the simmering soup.

Reduce heat to medium-low, cover, and simmer until biscuits are no longer doughy in the center, 10 to 15 minutes.

Serve and enjoy!

Nutrition

• Calories: 400 kcal
• Total Fat: 18 g
• Saturated Fat: 5 g
• Unsaturated Fat: 0 g
• Cholesterol: 50 mg
• Sodium: 1924 mg
• Total Carbohydrate: 36 g
• Dietary Fiber: 1 g
• Total Sugars: 6 g
• Protein: 22 g