Oat & Yoghurt Loaf

• total time: 45 minutes

Ingredients

300g porridge oats:

500g Greek-style natural yogurt:

A good handful of mixed seeds pack:

1 tbsp ( or measure with your heart) of local honey and 1 tsp bicarbonate soda—I already had this at home.

For less than €3, you can make this delicious, healthy homemade loaf! 🥖✨

Directions

Just add all the ingredients to a bowl, give it a good mix, and pop it into a preheated oven at 180°C fan. Bake for 45 minutes.

Give it a try and let me know what you think! Enjoy!"