Hawaiian Pineapple Sweet & Sour Smoked Sausage

• servings: 6 servings
• active time: 5 minutes
• total time: 20 minutes

Ingredients

1 (14 ounce) package Hillshire Farm Smoked Sausage, cut into 1/2-inch slices

1 red bell pepper, seeded, chopped

¼ cup sweet chili garlic sauce

1 cup fresh pineapple, cut into 1/2-inch pieces

3 cups cooked rice

Directions

Cook and stir sausage and bell pepper in a large saucepan over medium-high heat until sausage is lightly browned and peppers are tender, about 5 minutes.

Add chili garlic sauce and pineapple; cook and stir for 5 minutes.

Serve over cooked rice.

Nutrition

• Calories: 364 kcal
• Total Fat: 19 g
• Saturated Fat: 7 g
• Unsaturated Fat: 0 g
• Cholesterol: 41 mg
• Sodium: 681 mg
• Total Carbohydrate: 35 g
• Dietary Fiber: 2 g
• Total Sugars: 7 g
• Protein: 11 g