Chocolate Chip Zucchini Muffins

• servings: 9 servings
• total time: 20 minutes

Ingredients

2 cups flour

1 cup brown sugar

1 teaspoon vanilla

1 teaspoon cinnamon

1 teaspoon baking soda

2 eggs

½ cup vegetable or canola oil

¼ cup sour cream

1 zucchini (grated)

1 cup chocolate chips

Directions

Mix sugar, oil and vanilla in a large bowl.

Add eggs one at a time mixing between each addition.

Add dry ingredients to wet- mixing until just moistened.

Mix in sour cream- stirring just until incorporated.

Gently fold in zucchini and chocolate chips.

Pour mixture into prepared muffin tins about ⅔ of the way up (I use a cookie scoop)

Bake at 350 for about 20 minutes.

Remove from oven, let cool and enjoy!