Name: Mandarin Orange Dressing
Cuisine: Dressing Vinaigrette
Ingredients: Mandarin Orange Dressing; Yield: 3 cups; 2 c orange juice; 2 c mandarin juice; 3 T white wine vin; 2 T dijon mustard; 2 T whole grain mustard; 1/2 c rice bran oil; 1/2 c extra virgin olive oil; a pinch each salt and pepper; Reduce orange and mandarin juices to 1 cup.; Mix in mustards and vinegar.; Whisk in oil slowly and season.

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Reduce orange and mandarin juices to 1 cup.

Mandarin Orange Dressing

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