Million Dollar Chicken Casserole

• total time: 27 minutes

Ingredients

4 cups cooked chicken, shredded

1 (10.5 oz) can cream of chicken soup

8 oz cream cheese, softened

½ cup sour cream

½ cup mayonnaise

1 cup shredded cheddar cheese

1 sleeve Ritz crackers, crushed

4 Tbsp melted butter

Salt & pepper to taste

Directions

Preheat oven to 350°F (175°C). Grease a 9×13” baking dish.

In a bowl, mix together cream cheese, sour cream, mayonnaise, and cream of chicken soup until smooth.

Stir in shredded chicken and cheddar cheese. Season with salt and pepper.

Pour mixture into the baking dish.

Combine crushed Ritz crackers with melted butter and sprinkle evenly on top.

Bake uncovered for 25–30 minutes, until bubbly and golden on top.

Optional: Garnish with chopped parsley or green onions before serving. #fblifestyle