Chicken Tortilla Soup

Ingredients

1 Tbps olive oil

1 medium onion, chopped

3 garlic cloves, minced

1 jalapeno pepper, seeded and diced

1 tsp ground cumin

1 tsp chili powder

1 lb chicken breasts (2), diced into bite sized pieces

20 oz can crusted tomatoes

32 oz chicken broth

14 0z can black beans, drained and rinsed

14 oz can corn, drained and rinsed

1 bunch cilantro, chopped

1 lime, juiced

1 tsp salt (more or less to taste)

Directions

Heat olive oil in pan and add onion and cook until translucent. Add remaining ingredients and cook until boiling and heated thru, about 30-45 minutes.