7-min Shrimp and Egg Stir-fry Recipe

• servings: Serves: 2 to 4

Ingredients

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Prep time: 4 minutes

Cook time: 3 minutes

For the shrimp:

½ pound large shrimp, deveined

Pinch of salt

Pinch of white pepper

½ teaspoon cornstarch

1 ½ teaspoons water

1 tablespoon oil

For the eggs:

6 large eggs

Pinch of salt

Pinch of white pepper

1 teaspoon cornstarch

1 tablespoon water

2 tablespoons scallions

2 tablespoons oil

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