Name: Chocolate Cornstarch Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Ingredients: ½ cup white sugar; 3 tablespoons unsweetened cocoa powder; ¼ cup cornstarch; ⅛ teaspoon salt; 2 ¾ cups milk; 2 tablespoons butter, room temperature; 1 teaspoon vanilla extract; Add a table spoon of chocolate chips to each cup after pouring the pudding

Stir together sugar, cocoa, cornstarch, and salt in a saucepan. Place over medium heat, and stir in milk.

Bring to a boil, and cook, stirring constantly, until the mixture thickens enough to coat the back of a metal spoon.

Remove from heat, and stir in butter and vanilla.

Pour into cups, adding a tablespoon of chocolate chips after pouring

Let cool briefly, and serve warm, or chill in the refrigerator until serving.

Add a table spoon of chocolate chips to each cup after pouring the pudding

Chocolate Cornstarch Pudding

Ingredients

Directions

Nutrition