Old Cuban

• servings: 1 serving
• active time: 3 minutes
• total time: 3 minutes

Ingredients

6 whole mint leaves

1 ounce simple syrup

3/4 ounce lime juice, freshly squeezed

1 1/2 ounces aged rum

2 dashes Angostura bitters

2 ounces Champagne

Garnish: mint sprig

Directions

Muddle the mint leaves with the simple syrup and lime juice in a shaker.

Add the rum and bitters and ice, and shake until well-chilled.

Double-strain into a coupe glass.

Top with Champagne and garnish with a mint sprig.

Nutrition

• Calories: 220 kcal
• Total Fat: 0 g
• Saturated Fat: 0 g
• Unsaturated Fat: 0 g
• Cholesterol: 0 mg
• Sodium: 6 mg
• Total Carbohydrate: 21 g
• Dietary Fiber: 0 g
• Total Sugars: 17 g
• Protein: 0 g