Mac & Cheese By Terry Crews (Mack And Jeezy) Recipe by Tasty

• servings: 4 servings
• active time: 15 minutes
• total time: 1 hour

Ingredients

8 oz elbow macaroni, 1 package

2 cups cream-style cottage cheese, or small curd

2 cups sharp cheddar cheese, shredded

8 oz sour cream, 1 carton

1 egg, lightly beaten

1 teaspoon salt

1 tablespoon coconut oil

paprika, to garnish

Directions

Cook macaroni “al dente” according to package directions. Drain with cold water.

Preheat oven to 350°F (180°C).

In a bowl, combine cottage cheese, cheese, sour cream, egg, and salt. Fold in macaroni.

Grease a 2-quart (2 liters) casserole dish with coconut oil.

Spoon mixture into casserole dish and sprinkle with extra cheese and paprika.

Bake for 45 minutes.

Enjoy!

Nutrition

• Calories: 942
• Total Fat: 58 g
• Total Carbohydrate: 50 g
• Dietary Fiber: 0 g
• Total Sugars: 6 g
• Protein: 48 g