Umami
Umami

Family Recipes

Cucumber And Beetroot Salad

-

servings

-

total time

Ingredients

SALAD

* 300 g cooked beetroot, sliced

* 2 small cucumbers, sliced

* 1 red onion, sliced

* 1 tbsp chopped dill

* 1 tbsp chopped parsley

* 1 tsp nigella seeds (optional)

* Handful of mixed salad leaves

* Feta cheese (optional)

Dressing

* 30 ml olive oil

* 1 tbsp white wine vinegar

* 1 garlic clove, crushed

* Salt and pepper

Directions

In a large bowl, combine all the ingredients.

Meanwhile, whisk olive oil with vinegar and garlic. Season dressing to taste with salt and pepper. Combine with the vegetable and mix well

-

servings

-

total time
Start Cooking