Airfryer Sriracha & Honey Halloumi Chicken

• total time: 13 minutes

Ingredients

3-4 chicken breasts

1 block of Halloumi

1 tbsp Cajun seasoning

2 tbsp Sriracha

2 tbsp honey

For the dipping sauce use perinaise or:

Sriracha &

Mayo

Directions

Score your chicken, and season with Cajun

Stuff the chicken with slices of halloumi

Mix 2 tbsp of sriracha and 2 tbsp of honey and brush on top of the chicken breasts

Cook in the airfryer at 190 for 13-14 mins. If you don’t want your halloumi too dark or crispy turn the chicken halfway and baste

Serve with a side salad and rice for a tasty yet simple dinner