Grandma Nancy's Cookbook
Original Chex™ Mix
24
servings-
total timeIngredients
Ingredient List
3 cups Corn Chex™ cereal
3 cups Rice Chex™ cereal
3 cups Wheat Chex™ cereal
1 cup mixed nuts
1 cup pretzels sticks
1 cup garlic-flavor bite-size bagel chips or regular-size bagel chips, broken into 1-inch pieces
1 stick butter
2 tablespoons Worcestershire sauce
1 1/2 teaspoons seasoned salt
3/4 teaspoon garlic powder
1/2 teaspoon onion powder
Directions
PREHEAT: Bake to 250. Put cereal and seasoning into un greased roasting pan and bake for 1 hour , stirring every 15 minutes. Spread on paper towels to cool, about 15 minutes, store in airtight container.
1. In large bowl, mix cereals, nuts, pretzels and bagel chips; set aside. In small microwavable bowl, microwave butter uncovered on High about 40 seconds or until melted. Stir in seasonings. Pour over cereal mixture; stir until evenly coated.
Notes
Substitution: The original recipe includes Corn Chex™, Rice Chex™ and Wheat Chex™. You can mix and match to suit your taste—just use a total of 9 cups of cereal
24
servings-
total time