White Hot Chocolate Mix {Big Batch}

• servings: 22 servings
• active time: 5 minutes
• total time: 5 minutes

Ingredients

2 bars (4 ounces each) white chocolate, (chilled, roughly chopped)

3 cups (204 g) powdered milk

1⅓ cups (167 g) confectioners' sugar

1 cup (200 g) granulated sugar

1 teaspoon kosher salt

hot milk or hot water, (for serving)

Directions

Process white chocolate.

To the bowl of a food processor, add the chopped chocolate. Process until you have small chocolate chunks.

Add rest of ingredients.

Add milk powder, confectioners' sugar, granulated sugar, and salt.

Process until powdery.

Continue to process until well combined. Store the mix in an airtight container at room temperature for up to a year.

To Serve

Serve with hot water or hot milk.

In a large mug, add about ¼ cup of the white hot chocolate mix. Top with 8 ounces of hot milk or hot water, stirring until completely dissolved. Enjoy!

Nutrition

• Calories: 156 kcal