Name: Homemade Chocolate Syrup
Ingredients: 2c water; 2c sugar; ½ tsp salt; 1c cocoa powder; 2 tbsp vanilla extract; Put water, sugar, & salt in a saucepan and bring to a boil, stirring for 1 minute. Remove from heat and let cool. Add cocoa powder and vanilla. Stir.; Refrigerate for up to two months.

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Seanna’s Recipes

Put water, sugar, & salt in a saucepan and bring to a boil, stirring for 1 minute. Remove from heat and let cool. Add cocoa powder and vanilla. Stir.

Homemade Chocolate Syrup

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