Melting Pot's Green Goddess Dip

• servings: 12 servings
• active time: 5 minutes
• total time: 5 minutes

Ingredients

8 ounces cream cheese, cut into slices

1/2 cup milk

1/4 cup sour cream

2 tablespoons finely chopped onions

2 tablespoons finely chopped parsley

2 tablespoons finely sliced chives

Directions

In a microwave-safe container, microwave cream cheese and milk for 2 to 4 minutes, whisking after each minute, until cream cheese melts and mixture is smooth.

Stir in sour cream, onion, parsley and chives. Refrigerate until cold.

Nutrition

• Calories: 81.5
• Total Fat: 7.8
• Saturated Fat: 4.4
• Cholesterol: 24.7
• Sodium: 70
• Total Carbohydrate: 1.6
• Dietary Fiber: 0.1
• Total Sugars: 0.9
• Protein: 1.6