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Chocolate Peanut Butter Cookies

Name: Chocolate Peanut Butter Cookies
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Yield: 36 servings
Ingredients: 1/2 cup shortening (or butter flavored shortening); 3/4 cup creamy peanut butter; 1 1/4 cups firmly packed light brown sugar; 3 Tablespoons milk; 1 teaspoon vanilla; 1 large egg; 1 1/4 cups all purpose flour; 1/2 cup unsweetened cocoa (DO NOT pack into measuring cup, scoop and sweep only); 3/4 teaspoon salt; 3/4 teaspoon baking soda

36 servings

servings

15 minutes

active time

23 minutes

total time

Start Cooking

Ingredients

1/2 cup shortening (or butter flavored shortening)

3/4 cup creamy peanut butter

1 1/4 cups firmly packed light brown sugar

3 Tablespoons milk

1 teaspoon vanilla

1 large egg

1 1/4 cups all purpose flour

1/2 cup unsweetened cocoa (DO NOT pack into measuring cup, scoop and sweep only)

3/4 teaspoon salt

3/4 teaspoon baking soda

Directions

Preheat oven to 375 degrees F.

Combine shortening, peanut butter, brown sugar, milk and vanilla in large bowl. Beat with electric mixer at medium speed until well blended. Add egg. Beat just until blended.

Combine flour, cocoa, salt and baking soda. Add to creamed mixture at low speed. Mix just until blended.

Drop by heaping tablespoonsful (using a cookie scoop works great) 2 inches apart onto ungreased baking sheet. Flatten slightly in crisscross pattern with tines of fork.

Bake for 7 to 8 minutes, or until set and just beginning to brown. DO NOT OVERBAKE. Cool 2 minutes on baking sheet. Remove cookies to racks to cool completely.

Nutrition

Serving Size

1 cookie

Calories

108 kcal

Total Fat

6 g

Saturated Fat

1 g

Unsaturated Fat

Trans Fat

Cholesterol

6 mg

Sodium

105 mg

Total Carbohydrate

13 g

Dietary Fiber

1 g

Total Sugars

8 g

Protein

2 g