Ranch Beef & Corn Penne

Ingredients

* 1 lb ground beef

* 10 oz penne pasta

* 1 cup corn

* 1 cup milk

* ½ cup sour cream

* 1 cup shredded cheddar

* 1 packet ranch seasoning

* 1 tsp garlic powder

Directions

1. Cook penne; reserve ½ cup pasta water.

2. Brown beef in skillet; add ranch, garlic powder, and corn.

3. Add pasta, sour cream, milk, and reserved water to skillet.

4. Stir in cheese until melted and creamy. Simmer 2–3 min and serve.