Name: Butterbeer Recipe
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Cuisine: Drink
Ingredients: 1/2 quart vanilla ice cream; 2-3 Tablespoons butterscotch syrup or topping (, more to taste); 12 ounces cream soda; 1/4 cup ice (, more as needed)

Effortless recipe management. With Umami, you can compose recipes from any device and collaborate on recipe books with family and friends.

Umami | Recipe Manager for iOS and Android

Frequently Asked Questions

Reset Password

{sender} invited you to join their family.

Family Invitation

Join {sender}'s Family

{sender} invited you to {groceryList}.

Grocery List Invitation

{sender} invited you to {mealPlan}.

Meal Plan Invitation

{sender} invited you to {recipeBook}.

Recipe Book Invitation

The beautifully-designed app to collect, organize, and share recipes. For iOS and Android.

Effortless recipe management

Sorry, but the page you were looking for could not be found.

Page not found!

New Family Member

New Grocery List Member

{groceryList}

New Meal Plan Member

{mealPlan}

New Recipe Book Member

{member} Added a Recipe

Recipe

Name

Recipe Book

Register

Sign In

Have a question, comment, or concern? Please email us at <link>{email}</link>.

Support

Ashlee's Recipes

Place ice cream, ice, butterscotch and cream soda in a blender. Mix just until combined. Add more ice as need to create desired consistency. Add a splash of vanilla and more butterscotch if desired.

Serve in cold glasses. You can drizzle butterscotch into the glass before pouring the drink in for a fun look. Then pour frozen butterbeer in and top with whipped cream and extra butterscotch if desired. Enjoy!

2-3 Tablespoons butterscotch syrup or topping (, more to taste)

Butterbeer Recipe

Ingredients

Directions

Nutrition

Ready to start cooking?