Spinach Artichoke Dip

Ingredients

1 cup blended cottage cheese (want creamier add 1/2 cup more)

1 10 oz can diced artichokes

1 12oz bag frozen sounach defrosted and water removed

2 garlic cloves

1/2 tsp onion powder

1/2 tap garlic powder

Dash salt and pepper

3/4 cup low fat mozz (plus 1/4 to sprinkle on top)

1/4 shredded parm (plus a sprinkle to add on top)

4oz cream cheese

Directions

Add all ingredients together and place in a glass dish. Top with remaining cheeses and chill.