Spanish Rice

Ingredients

1/4 Cup Vegetable oil (see note)

1 Med Onion, chopped

1/2 Med Bell pepper, chopped

1 Lb Ground beef

1 1/2 Cup Rice

1 Can Tomato sauce (16 oz)

1-3/4 Cups Hot water

1 Tsp Salt

Pepper

Directions

Heat oil, add ground beef, onions & green pepper; saute over medium heat until brown. Add rice, tomato sauce and water, mix well. Salt & pepper to taste. Bring to boil, cover and turn down heat and simmer for 25 minutes.

Notes

Oil is not necessary unless the beef is extra lean.