Banana Bread

• total time: 57 minutes

Ingredients

If you like banana bread that sticks to the roof of your mouth THIS is the one for you:

You will need📝:

4 overripe bananas (400g)

1 tsp vanilla extract

180g plain flour

1 1/2 tsp baking powder

100g light brown sugar

1 tsp ginger

1/2 tsp cinnamon

100g chocolate chunks

Directions

Preheat the oven to 180°C

Start by mashing the bananas on a plate, add the vanilla extract and mix together

In a large mixing bowl add all of the other ingredients together stir until combined then add in the mashed banana

Grease a loaf tin (I used a 1b loaf tin 8x4) then pour in the banana bread mix, pop in the oven to bake for 45 minutes

Take out, cover loosely with baking parchment or foil and pop back in for another 10-15 minutes

Allow to cool a little before transferring onto a cooling rack, slice up and enjoy!