Buffalo Chicken Celery Sticks

• servings: 4 servings
• active time: 10 minutes
• total time: 10 minutes

Ingredients

2 cups shredded chicken

½ cup ranch dressing

¼ cup hot buffalo wing sauce (I like Frank's RedHot sauce)

4 ounces cream cheese (softened)

2 stalks celery (finely diced)

¼ cup onion (finely diced)

¼ teaspoon garlic powder

salt and pepper (to taste)

3-4 large stalks celery

Directions

In a large bowl, mix together chicken, ranch dressing, buffalo sauce, cream cheese, celery, onion and garlic powder. Add salt and pepper as needed.

Wash and dry your celery, and chop into 4-5 inch pieces.

Fill your celery stalks with buffalo chicken mixture and serve.

Nutrition

• Calories: 332 kcal
• Total Fat: 24 g
• Saturated Fat: 6 g
• Unsaturated Fat: 16 g
• Cholesterol: 78 mg
• Sodium: 1014 mg
• Total Carbohydrate: 7 g
• Dietary Fiber: 1 g
• Total Sugars: 4 g
• Protein: 21 g