Crosbie Fowler Cooking
Tonkatsu Sauce
1 serving
servings5 minutes
active time5 minutes
total timeIngredients
1/2 cup Ketchup
1/4 cup Worcestershire sauce
2 tbsp Oyster sauce
1 tbsp Brown sugar (to taste)
Directions
Mix together ketchup, worcestershire sauce, oyster sauce, and brown sugar in a bowl until smooth.
Let chill in the fridge for 15-30 minutes in the fridge to let the flavors meld together. Serve as a dipping sauce for katsu or drizzle it on vegetables, or salads and enjoy!
Nutrition
Serving Size
-
Calories
238 kcal
Total Fat
0.2 g
Saturated Fat
0.04 g
Unsaturated Fat
0.2 g
Trans Fat
-
Cholesterol
-
Sodium
2968 mg
Total Carbohydrate
62 g
Dietary Fiber
0.5 g
Total Sugars
44 g
Protein
2 g
1 serving
servings5 minutes
active time5 minutes
total time