blueberry compote

Ingredients

2 cups blueberries

3 tbsp water

¼ cup sugar

2 tsp lemon juice

Directions

Combine 1 cup of the blueberries, water, sugar and lemon juice in a small saucepan.

Cook over a medium heat for about 10 minutes.

Add the rest of the blueberries and cook for 8 minutes more, stirring frequently. Serve warm.