Sticky Korean Chicken

Ingredients

Delicious, quick, tasty!

Here’s what you need to make this:

500 g Chicken thigh fillets

1 tbsp Cornflour

4 Cloves of garlic chopped

10 g Ginger chopped

100 g Soft brown sugar

4 tbsp Soy sauce

2 tbsp Sesame oil

2 tbsp Gochujang

100 g Spring onions sliced

To serve:

Sesame seeds

Check out my website for the full written recipe 🙌

Have a go, at this and let me know how you get on! ❤️