Umami Recipes
Umami Recipes

Side Dishes

Stick of Butter Rice

6 servings

servings

5 minutes

active time

5 minutes

total time

Ingredients

1 cup Rice

1 stick of Butter (1/2 cup)

1 can (10 ounces) French Onion Soup

10 ounces Beef Broth

Directions

Preheat the oven to 425

Grease an 8 x8 or 9x9 baking dish. Tear off enough foil to cover the dish and set aside.

In a bowl, combine the rice, french onion soup, and beef broth. Mix well.

Pour into the baking dish and even out the rice so it's well distributed.

Divide the butter up into small pats and place on top of the rice evenly.

Cover with the foil and bake for 30 minutes.

After 30 minutes, remove the foil and bake for another 30 minutes.

Remove and let cool for 5 minutes, then serve and enjoy!

Nutrition

Serving Size

1

Calories

176

Total Fat

15 g

Saturated Fat

10 g

Unsaturated Fat

5 g

Trans Fat

1 g

Cholesterol

40 mg

Sodium

398 mg

Total Carbohydrate

8 g

Dietary Fiber

0 g

Total Sugars

0 g

Protein

2 g

6 servings

servings

5 minutes

active time

5 minutes

total time
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