Name: Burger Cuillers figues, mangue et foie gras
Cuisine: Burgers
Ingredients: 24 biscuits Grands Cuillers Bouvard; 1 bloc de foie gras; 3 cuillères à soupe de confiture de figues; 1 mangue; 1 noisette de beurre

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Paprika Recipes

Éplucher et émincer la mangue en fines tranches.

Dans une poêle avec un peu de beurre, faire revenir 3 minutes de chaque côté les tranches de mangue.

Couper le foie gras en lamelles (de la taille des biscuits Cuillers idéalement).

Déposer une cuillère de confiture de figues sur un premier biscuit Cuiller, ajouter une tranche de mangue, un morceau de foie gras et terminer par un second biscuit.

Varier les plaisirs par d’autres associations de goûts, par exemple en associant le foie gras à quelques tranches de poires au sirop et des baies roses.

3 cuillères à soupe de confiture de figues

Burger Cuillers figues, mangue et foie gras

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