π₯π³ Breakfast
Grab-and-Go Oatmeal Chia Cups
1 serving
servings15 minutes
active time15 minutes
total timeIngredients
2 tablespoons old-fashioned rolled oats (gluten-free, if needed)
1 tablespoon chia seeds
1/3 cup milk, any kind, including non-dairy
1/3 cup plain or vanilla yogurt, any kind, including non-dairy
1 teaspoon honey, maple syrup, or sweetener of your choice, to taste (optional)
1/4 cup blueberries, sliced strawberries, raspberries, or other chopped fruit of your choice
1 tablespoon raisins or other dried fruit
1 tablespoons chopped or sliced almonds, cashews, walnuts or other nut of your choice
Directions
Combine the oats, chia seeds, and milk in an 8-ounce or larger jar: Stir to mix the ingredients together. Let stand for 10 minutes to allow the mixture to thicken slightly.
Layer the remaining ingredients on top: Once the chia and milk mixture has thickened slightly, top it with layers of yogurt, honey (if using), berries, raisins and nuts. Cover the jar with a cap and refrigerate until needed, or for up to 5 days.
Enjoy: Eat your breakfast straight from the jar, mixing everything together as you go, or pour the contents into a bowl, if you prefer. Did you love the recipe? Give us some stars and leave a comment below!
Nutrition
Serving Size
1 serving (scale up for
Calories
346 kcal
Total Fat
13 g
Saturated Fat
4 g
Unsaturated Fat
0 g
Trans Fat
-
Cholesterol
20 mg
Sodium
237 mg
Total Carbohydrate
41 g
Dietary Fiber
6 g
Total Sugars
30 g
Protein
19 g
1 serving
servings15 minutes
active time15 minutes
total time