Runza Casserole

• servings: 4
• active time: 15 minutes
• total time: 1 hour 15 minutes

Ingredients

1 pound hamburger

16 ounce sauerkraut

2 cans cream of mushroom soup

1 chopped onion

1 can of milk

1/2 cup shredded cheddar cheese

2 cups cooked egg noodle

Directions

1. Preheat the oven to 350°

2. Cook egg noodles per package directions

3. Sauté onion and brown hamburger, draining the fat.

4. Spray nonstick cooking spray in an 8 x 8 baking dish. Layer the hamburger, sauerkraut, and egg noodles until gone.

5. In a separate bowl, mixed together, milk, and soup, then pour over the layers.

6. Bake covered for 45 to 60 minutes.