Name: Chicken Tikka Masala
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Cuisine: Hauptspeise
Ingredients: Salz; 20 g Ingwer; ½ Zitrone; 100 g Schlagsahne; 240 g Hühnerbrustfilets; 1 Speisezwiebel; 10 g Petersilie, frisch; 20 g Butter; 1 TL Rohrzucker, unraffiniert; 1 Chilischote; 200 g Tomaten, passiert; ½ TL Kurkuma; ½ TL Kreuzkümmel (Cumin), gemahlen; ½ TL Koriander, gemahlen; 3 Zehe(n) Knoblauch; 200 g Joghurt, natur

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Chicken Tikka Masala

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