Ham & Potato Casserole

Ingredients

1 bag frozen hashbrowns (southern style)

1 pt sour cream

2 cups cheddar cheese (shredded)

1 can cream of chicken soup

1 lb diced ham

Directions

Bake potatoes until mostly cooked.

Mix sour cream, cheese, soup, and salt and pepper.

Mix in potatoes and ham.

Pour into casserole dish.

Bake at 350 for 1 hour.