Umami Recipes
Umami Recipes

To Try

Crockpot Chicken Pot Pie

8 servings

servings

5 minutes

active time

6 hours 5 minutes

total time

Ingredients

3 boneless chicken breasts

1 can Cream of Chicken Soup ((10.5 oz) )

1 cup Milk

1/2 onion (chopped)

4 potatoes ((peeled and diced))

16 oz bag of Frozen mixed vegetables

1/2 cup chopped celery

1 tsp Garlic powder

1/2 tsp Poultry Seasoning

1 tsp Salt

1/2 tsp Pepper

16 oz Grands Biscuits ((8 count) )

Directions

Place everything in the crock pot except the biscuits.

Cook on low for 6-8 hours or on high for 3-4 hours.

Remove chicken and shred. Add back into the crock pot and stir to combine.

Bake your biscuits according to the package directions.

Serve warm and top each bowl with a biscuit with serving. Enjoy!

Nutrition

Serving Size

-

Calories

459 kcal

Total Fat

17 g

Saturated Fat

4 g

Unsaturated Fat

-

Trans Fat

1 g

Cholesterol

34 mg

Sodium

1170 mg

Total Carbohydrate

60 g

Dietary Fiber

5 g

Total Sugars

5 g

Protein

19 g

8 servings

servings

5 minutes

active time

6 hours 5 minutes

total time
Start Cooking