Lemon Caper Butter Sauce

• servings: 4
• active time: 5
• total time: 10

Ingredients

3 Tsp caper

4 Tbsp unsalted butter

1 clove minced garlic

1/2 Lemon

Directions

In a saucepan, melt butter, capers, and garlic. Squeeze in lemon juice and toss the lemon rine into the sauce.

Serve with any fish of your liking. Recommend swordfish