French Grated Carrot Salad

• servings: 4 servings
• active time: 10 minutes
• total time: 10 minutes

Ingredients

400 g carrots (peeled)

1 tbsp parsley (finely chopped)

1 tsp lemon juice

1 tbsp vegetable oil

1/4 tsp salt

1/4 tsp black pepper

1/4 tsp Dijon mustard

1/2 tsp honey

Directions

Grate the carrots either on a box grater or the fine cutting disc on a food processor

The dressing

Mix all the dressing ingredients in a small jar and shake well

Bringing it together

Mix the grated carrots with chopped parsley and the salad dressing

Nutrition

• Calories: 45 kcal
• Total Fat: 1 g
• Saturated Fat: 1 g
• Unsaturated Fat: 2 g
• Sodium: 218 mg
• Total Carbohydrate: 11 g
• Dietary Fiber: 3 g
• Total Sugars: 6 g
• Protein: 1 g