Name: Air Fryer Paneer
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 4 servings
Ingredients: 12 ounce package paneer (cut into 1" cubes); 1 tablespoon avocado oil (or olive oil); 3/4 teaspoon smoked paprika; 3/4 teaspoon ground coriander; 3/4 teaspoon ground cumin; 1/4 teaspoon turmeric; 3/4 teaspoon salt

Cut the paneer into cubes that are approximately 1” in size.

Preheat your air fryer to 400ºF (204ºC) for at least 3 minutes, according to your manufacturer’s instructions.

Add the avocado oil (or olive oil) to a large bowl, along with the paprika, coriander, cumin, turmeric, and salt.

Stir the spices and oil together to form a paste.

Add the paneer cubes into the oil and seasoning mixture, and toss well to coat the paneer in the seasoned oil.

Place the paneer into the air fryer in a single layer and cook for 5-8 minutes. If possible, shake the basket halfway through cooking.

Remove from the air fryer and serve immediately. Spear onto skewers if desired, or serve with toothpicks.

12 ounce package paneer (cut into 1" cubes)

Air Fryer Paneer

Ingredients

Directions

Nutrition